Chinese Food

Japanese egg ham cheese sandwich

This is what I learned when I worked in a coffee shop. It's a very popular breakfast in the shop.

Braised egg with shallot

Spanish mackerel in tomato sauce

I found that Spanish mackerel was really cheap when I went to the supermarket a few days ago. It's only two or three yuan a catty. I bought four but less than 10 yuan. I used to go out to buy fish with tomato juice. This time, it's better to coo... ...

Simple Sushi

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Japanese Beef Rice

I've been in England for half a year. I've always wanted to eat the fat cow rice of Yoshino. Today, I'm in a good mood, and I'll refer to the experience of the senior douguo. So the first work was born.

Japanese style roasted saury in autumn

I went to the supermarket with my son to buy vegetables. When I saw that autumn swordfish was good, I bought two.

Stir fried black winter shrimp

Thanks to douguo.com for giving me the chance to try it this time. I was lucky to have a taste of fresh wild Arctic shrimps. Recently, I was pregnant and waiting for labor at home. Every day, my parents and my husband are worried about lunch. Wi... ...

Squid with iron plate

When I eat out, I think the dishes are very delicious. I like the sound of Zizi in the hot air when I open the lid, and the dishes won't change suddenly in the cold weather. For people like hot dishes like me, I like them very much ~ ~ the final... ...

Saury in autumn with Caragana

Children's breakfast with white rabbit picking mushrooms

When I saw this breakfast, I was immediately moved. Although it was not vividly made by the original, the production process brought me and my baby a lot of happiness. Here. Thank you.

Novices will do it, too. Japanese Beef Rice

Winter noodles in autumn

I cooked it for the first time. But I think it's too thick. It's not very tasty. Later, I changed to stir fry. I found that the feeling of stir fried udong noodles surpassed other noodles in an instant. The main point of fried noodles is to stir... ...

Novices will do it, too. Japanese Style Pork Chop Rice

Salmon in sauce

White radish flavored soup (simple version)

Salt roasted swordfish comes from late night canteen

Since the last article, I saw that there was a baked autumn swordfish in my hand that I took in the first year of last year. I didn't know about Dou Guo at that time, so I just sent it to my wechat friends. Because there were all the steps, I ju... ...

[10 minutes series] red rice and octopus Sushi

Red rice is a good thing. I'd like to omit 10000 words to eat sushi every three or five days recently, but Octopus sushi is so expensive, and I'm too heartless to give it a small piece. Let's do it ourselves. This big slice ~ this good rice ~ a ... ...

Smoked salmon rolls with Arctic shrimp

Chicken wings with Curry

This brand of curry from a friend. After a trial, it was found that it was much thicker than Thai curry. It also had a lot less oil content and better taste.

Porphyra and rice